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(401) 486-9814

(401) 486-9814

  • Home
  • Our Story
  • Class Schedule
  • Consulting Work
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About Caster Restaurant Consulting

Our Story

 

CLASSES 

     Manager's food safety certification classes are taught by an instructor that has worked in the restaurant industry for over 40 years. We explain how and why each task is important. Our commitment to the student is that if they have any Food Safety questions for the 5 years following the class, we will answer the question. 


CONSULTING


     Consulting work is completed by Richard Caster who has a master's degree in food safety (Michigan State University 2023) and has worked in the industry for over 40 years before becoming a food safety certification instructor and restaurant consultant. We instruct and consult with over 40 years of experience in the restaurant industry. We fix what others cannot fix. Try us, you will like us.  












MANAGER'S FOOD SAFETY CERTIFICATION CLASS SCHEDULE

Thursday 11/14/2024

Wednesday 11/20/2024

Tuesday 11/26/2024

Wednesday 12/4/2024

Monday 12/9/2024

Tuesday 12/17/2024

Thursday 12/19/2024

Friday 12/27/2024

Monday 12/30/2024

Thursday 1/2/202sday 1/23/2025r

Tuesday 1/7/2025

Wednesday 1/15/2025

Thursday 1/2/2025

Tuesday 1/28/2025



Classes start at 9 am

131 Airport Rd., Warwick, RI.

2nd floor


Please call (401-486-9814), or e-mail (richcaster@casterconsulting.net), to reserve a seat in the class.

CLASSES ON SITE AVAILABLE FOR GROUPS OF4 OR MORE

By appointment Caster Consulting will teach the SERVSAFE class on site at an agreed time and date.

Comments and reviews

Testimonials

M

Meg Belden

reply2 weeks ago

"We have Richard train our kitchen staff every year he is pleasant has great stories and makes otherwise dry material interesting."


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